01/05/18 REPRO FREE
Kate Kennedy, Killary Fjord Shellfish (far left) and David Keane, DK Connemara Oysters (far right) pictured with Sinead Hennessy, Failte Ireland and Jim O'Toole, CEO, BIM are among 21 renowned seafood producers who have been selected as members of the Taste the Atlantic – A Seafood Journey trail, developed by BIM in partnership with Failte Ireland. Today they gathered at Spanish Point in Co. Clare where they will take part in a 3-day ‘Experience Development Programme’ hosted by Failte Ireland and Bord Iascaigh Mhara (BIM) aimed at developing and enhancing visitor offerings that align to the Wild Atlantic Way.